The wild frontier of animal welfare Earth Day 2021: Restore Our Earth Soil degradation: the problems and how to fix them How We Can Put a Halt to Biodiversity Loss Rhino numbers recover, but new threats emerge Govt afforests over 25,000 hectares of land in nearly three years How to stop discarded face masks from polluting the planet How plastics contribute to climate change Unplanned industrialisation killing the Sutang river ‘Covid-19 medical waste disposal neglected’
Category archives for: News From Roots

Australia had third-warmest year on record in 2018

Last year was Australia’s third-warmest year on record, with every state and territory recording above average temperatures in 2018. According to the Bureau of Meteorology’s annual climate statement, the nation’s average temperature last year was 1.14C above the average for 1961-1990, making 2018 slightly warmer than 2017. “When we look across all of Australia in […]

Report: US 2018 CO2 emissions saw biggest spike in years

The spike is the largest in eight years, according to Rhodium Group, an independent economic research firm.The data shows the US is unlikely to meet its pledge to reduce emissions by 2025 under the Paris climate agreement. Under President Donald Trump, the US is set to leave the Paris accord in 2020 while his administration […]

Renewable Energy Market Trends to Watch in 2019

In 2018, much of the talk surrounding the renewable energy market, at least in the U.S., centered around uncertainty about renewable energy policies. Despite these worries, the resilient renewables sector performed well. Renewable energy has now reached a point where it can compete with fossil fuel technologies, regardless of subsidies, according to Ethan Zindler, head of […]

India Makes Breakthrough In Biofuel Development

In the face of an international movement away from traditional fossil fuels and toward a greener future, many researchers around the world are rushing to find the next big breakthrough in the production of renewable resources, particularly via more and more efficient means of converting biomass. The latest headline to come from efforts of scientists […]

QBG launches food security competition for local schools

Doha: The Quranic Botanic Garden (QBG), a member of Qatar Foundation (QF), has launched an agricultural competition for the schools in Qatar participating in its wider food security program inaugurated in October 2017.  The competition, which, so far, includes 13 schools, will see students cultivate fresh produce using the skills and knowledge acquired through QBG’s […]

The global food problem isn’t what you think

Providing food security to the nearly 10 billion people who will inhabit the globe by 2050 is one of the key issues of the 21st century. Given that reality, you might think the international community would at least be able to agree on how to define the problem. Unfortunately, you would be wrong.While a large part of […]

A Forest of Ancient Trees, Poisoned by Rising Seas

PHILADELPHIA — Bear Swamp is a forest of 400- and 500-year-old black gums, some of the oldest trees in eastern North America, along the Delaware Bay in southeastern New Jersey. The trees have begun to die. The cause is the rising sea, which is making the groundwater at the base of the forest saltier. The […]

U.S. Accuses Peru of Violating Agreement to Protect Rain Forest

WASHINGTON — The United States is accusing Peru of violating its commitment to protect the Amazon rain forest from deforestation, threatening to hold Lima in violation of the 2007 United States-Peru Trade Promotion Agreement. On Friday, Robert Lighthizer, President Trump’s top trade negotiator, announced that he was seeking formal consultations with Peru to resolve concerns about […]

Appetite for organic food on the rise

Only a small number of people living in urban areas prefer organic food, which, inspite of being cultivated in larger quantities, forms only 1 per cent of the total agricultural produce. But demand is certainly increasing.“Cultivation and consumption of organic food have definitely increased. But the production of organic food hasn't increased by more than […]

Children ‘exceed recommended sugar limit by age 10’

Children in the UK exceed the maximum recommended sugar intake for an 18-year-old by the time they are 10, according to experts.This is based on their total sugar consumption from the age of two, says Public Health England (PHE).Children consume much more than they should, around eight excess sugar cubes a day or 2,800 excess […]

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